Head / Executive Chef, Central Windsor, Monday to Friday daytimes only (no weekends or evenings !!!), £50,000 + Great Benefits including free parking, Amazing New Kitchen based within a prestigious corporate environment....Read More>>.

Barchester is seeking a Head Chef to deliver hotel/restaurant standards in a care-home setting, with autonomy to create nutritious and flavoursome menus. You will lead and develop the kitchen team, ensure high-quality dishes, and maintain a warm d...Read More>>.

Longbridge Mill, part of Mitchells & Butlers’ Vintage Inns, is hiring a Chef in a welcoming pub setting. The role focuses on mastering the menu, delivering meals guests love, and contributing to a warm, busy kitchen environment.You’ll w...Read More>>.

Aramark UK is recruiting a Chef for Normandy Barracks, Leconfield. This permanent, full-time position offers 39 hours per week across five days, with a pay rate of £13.05 per hour and early/late shift patterns. You will manage production and wast...Read More>>.

Heartwood Collection is seeking a Chef de Partie in Cambridge to join our kitchen team. The role requires delivering high-quality, fresh dishes across multiple sections while following recipes and maintaining kitchen standards.We offer stru...Read More>>.

The Genuine Dining Co. is seeking a talented Chef to join our dynamic kitchen team in Deal. You will prepare high-quality meals, contribute to menu development, and uphold strict food safety standards across a 37.5-hour week with shifts across Mon...Read More>>.

Daylesford Organic is seeking a Commis Chef to produce dishes in line with seasonal menus and uphold the highest standards of quality, consistency and presentation. You will work with a skilled team in a fast-paced kitchen environment and contribu...Read More>>.

Bathampton Mill is seeking a Chef who will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?Join...Read More>>.

Chef de Partie Vacancy We arelooking for aChef de Partieto join our fabulous team What we offer our Chef de Parties: Competitive pay plus cash tips and tronc (that’s your card tips that are paid into y...Read More>>.

Agency Chefs Needed Norfolk Area £15.00 – £20.00 per hour | Flexible Working Pattern We are looking to expand our team of talented chefs for temporary assignments across Norfolk. If you’re looking for flexibi...Read More>>.

Pastry Chef De Partie – 5 Hertford Street ClubRB Holdings is a growing hospitality group shaping some of the most distinctive private members’ clubs and food businesses in London and New York. Founded by Robin Birley, our busine...Read More>>.

Shepherd Neame's Samuel Pepys in London is seeking a Chef – Cook to a high standard, part-time and permanent contract. You will prepare and present dishes, work with a passionate kitchen team, and contribute to delivering exceptional quality....Read More>>.

Franco Manca is looking for a Head Chef to lead a busy kitchen, ensuring every pizza is cooked to perfection and that high standards are consistently met.You will inspire and develop your team, manage stock and hygiene, and work closely wit...Read More>>.

The iconic Radisson Blu Hotel, Glasgow offers easy access to all of the city's major transport links, famous shopping destinations, the Scottish Exhibition, and Conference Centre and the SSE Hydro. It's the perfect choice for urban adventure-seeke...Read More>>.

The Monogram Collective invites a Head Chef to join East Haugh House, a new Highland hospitality destination. You’ll lead food offering, shape the kitchen culture, and collaborate with the House Manager to deliver a warm, personal guest experien...Read More>>.

BaxterStorey is seeking a Head Chef to join our busy unit and lead from the front in delivering exceptional workplace dining. You will support the Catering Manager in day-to-day running and manage a skilled kitchen team with a focus on excellence,...Read More>>.

Barchester Healthcare is seeking a passionate Second Chef to join our team. You will support the Head Chef in creating nutritious, flavoursome menus using fresh seasonal produce, while engaging with residents to tailor offerings that enhance wellb...Read More>>.

The Role… At Soho House, a Commis Chef supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Commis Chef, you will work under the guidance of the senior kitchen team to devel...Read More>>.

Sense Scotland is seeking two part-time catering assistants/cooks for the Motherwell PHEW respite service. You will plan, prepare and deliver healthy meals and snacks to guests with complex support needs, within a welcoming, team-driven environmen...Read More>>.

Mari, an authentic Italian deli in London, seeks a skilled Head Chef to lead our kitchen team in delivering true Italian flavors. This full-time role in London offers a chance to shape a seasonal menu and mentor staff in a busy, authentic Italian...Read More>>.

Lovely Pubs is seeking a Commis Chef for Baraset Barn in Stratford-upon-Avon. You will help prepare fresh food crafted from seasonal, local ingredients, contributing to a high-energy kitchen and collaborating with a supportive team.Join a v...Read More>>.

Harvester – East Kilbride is seeking a Chef to master our menu, work in a fast-paced kitchen and deliver plates you can be proud of. You’ll contribute to a welcoming dining experience and thrive as part of a close-knit team.As part of M...Read More>>.

Mitchells & Butlers' Vintage Inns invites a chef to master our menu and cook dishes you’re proud of, in a warm, team-focused pub setting. You’ll work across a busy kitchen, ensuring prep is ready before service and maintaining cleanliness and...Read More>>.

Heartwood Collection is seeking a passionate Chef de Partie to join our kitchen team. Basic rate up to £13.10 per hour plus TRONC, with on-target earnings £14.75–£15.25 including TRONC.The role demands 3-4 years’ experience in a serv...Read More>>.

Firmdale Hotels’ Haymarket Hotel in London is seeking a passionate Night Chef to join our kitchen team. You will deliver high-quality dishes during the night shift, ensuring guests enjoy an outstanding culinary experience even after hours....Read More>>.

Kioku at The OWO in London is seeking a full-time Pastry Commis Chef to join our dessert-focused culinary team. Nestled near Trafalgar Square, Kioku blends Japanese tradition with modern dining in a bustling, iconic setting.This role emphas...Read More>>.

Park View, part of Castle Pubs under Mitchells & Butlers, is seeking a Chef to master our menu and work with a kitchen team to serve dishes guests love. You will enjoy a collaborative environment and take pride in food you create.Join Castl...Read More>>.

Harvester East Kilbride is looking for a dedicated chef to master our menu, delivering dishes guests love and taking pride in every plate. You’ll enjoy working in a tight-knit team and supporting a smooth service from prep to plating.As p...Read More>>.

Edwardian Hotels London is recruiting a Commis Chef to join our Food Production team at The Edwardian Manchester, a Radisson Luxury Collection hotel. You will help ensure the highest quality of food and assist in quality control across the kitchen...Read More>>.

Mitchells & Butlers is seeking a part-time Chef for the Royal George, delivering dishes with pride and helping guests enjoy their meals. You’ll work in a team, master the menu, and ensure food served is of the highest standard.Join us acr...Read More>>.

Warner Hotels is seeking a talented Sous Chef at Heythrop Park to lead the culinary team and uphold branded menu standards. You will oversee daily kitchen operations, train junior chefs, and ensure top quality and food safety across all stations....Read More>>.

Rick Stein Restaurants is seeking a Breakfast Chef to join our kitchen team and help deliver high-quality breakfast dishes with a focus on fresh ingredients and timely service.The role involves setting up the kitchen for breakfast, maintain...Read More>>.

Mitchells & Butlers' Green Man is hiring a Chef to master our menu, work in a friendly team, and deliver dishes guests will rave about. This opportunity comes with onsite accommodation and benefits across the Premium Country Pubs portfolio....Read More>>.

BaxterStorey in London is seeking an Innovation Development Chef with outstanding pastry skills and a passion for innovation and hospitality excellence. You will develop new concepts, present exceptional food experiences, and engage directly with...Read More>>.

BaxterStorey in the United Kingdom is seeking a Breakfast Chef to join our culinary team. You will prepare and cook dishes to our recipes and standards, ensuring food safety and high quality.Work will focus on station management, teamwork,...Read More>>.

Holroyd Howe is seeking a passionate Head Chef to lead the culinary team at Woldingham School. You will design menus, oversee kitchen operations, and deliver exceptional dining experiences for pupils, staff, and visitors.Joining Holroyd How...Read More>>.

Aramark UK is recruiting a Chef to join our team at Sparsholt College, SO21 2NF. This weekend-only role is 16 hours per week, at £14.21 per hour, offering a friendly and supportive catering team.You will prepare, cook, and present high-qua...Read More>>.

BaxterStorey is seeking a Head Chef to join a newly created role that strengthens the catering team. You will lead the day-to-day operations, support the Catering Manager, and work with the senior team to deliver excellence.Your leadership...Read More>>.

The Role… At Soho House, the Sous Chef plays a vital leadership role within the kitchen, supporting the Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services. As a key member of the cul...Read More>>.

Sodexo is hiring a Chef de Partie at the Unilever Campus in Kingston upon Thames. You will prepare, cook and present high-quality dishes to standards, while upholding strict allergen and hygiene controls. You’ll support daily food service and st...Read More>>.

RBH Hospitality Management is seeking an experienced Head Chef for Hyatt Place London City East in East London. You will lead the kitchen across all outlets, ensure top-quality food and presentation, and drive menus and profitability while maintai...Read More>>.

COSMO Authentic World Kitchen is seeking an experienced Head Chef to lead our kitchen team, deliver consistently high-quality dishes, and inspire creativity across menus. You will oversee operations, manage staff, monitor food safety, and drive ex...Read More>>.

Pastry Sous Chef - Restaurant Mauro Colagreco Full-time Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time The Birthplace of stories and legends since 1887, Raffles is a legen...Read More>>.

Cosy Club Swansea is seeking a Head Chef to lead our kitchen, champion a from-scratch approach and drive consistent dining experiences across brunch, lunch and dinner. You will mentor chefs, shape menus with the General Manager, and ensure high st...Read More>>.

Marston’s is seeking a Head Chef to lead our kitchen team and drive high standards of food quality, service, and hygiene across our pubs. You’ll be part of the pub management team, shaping memorable guest experiences and building a motivated k...Read More>>.

BaxterStorey is looking for a passionate Commis Chef in Milton Keynes to join our kitchen and contribute to high-quality dishes. You will prepare and cook according to our recipes, manage your station, and ensure cleanliness and safety, while coll...Read More>>.

The Opportunity Provider Ltd is seeking a Chef Trainer to inspire and train apprentices across our Chef Academy. The role combines travel to visits with productive home-based work, offering a flexible yet structured schedule.You will guide...Read More>>.