Cosy Club Swansea is seeking a Head Chef to lead our kitchen, champion a from-scratch approach and drive consistent dining experiences across brunch, lunch and dinner. You will mentor chefs, shape menus with the General Manager, and ensure high standards in a busy hospitality setting.
You will manage costs, schedules and training with a focus on work-life balance, two days off weekly and a supportive team culture. Competitive package around £57k including base, tronc and bonus.
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