Estelle Manor is seeking a detail-driven Pastry Chef de Partie. This role involves creating exceptional pastries across diverse dining concepts and ensuring high food safety standards. Applicants should have experience in luxury hospitality, a passio...Read More>>.

OverviewLocation ChichesterContract PermanentHours Full Time - 40 hours worked on 5 out of 7 days including evenings and weekendsWe’re looking for a talented Pastry Chef de Partie to take the lea...Read More>>.

We are looking for a talentedPastryChef de Partieto join theBenugo Hospitalityteam at the Victoria and Albert Museum.This is a fantastic opportunity to be part of a dynamic kitchen delivering high-quality hospitality, event...Read More>>.

Benugo Limited is seeking a talented Pastry Chef de Partie to join the team at the Victoria and Albert Museum in Greater London. This role offers an exciting opportunity to be part of a dynamic kitchen delivering high-quality hospitality and fine din...Read More>>.

A prestigious culinary organization in the United Kingdom is on the lookout for an enthusiastic Pastry Chef de Partie to enhance their team at The Kennels Members Club. The ideal candidate will have a strong passion for pastry, ensuring the use of hi...Read More>>.

A renowned country hotel in the UK is seeking an enthusiastic Pastry Chef. This role offers a chance to work in an award-winning kitchen, where you can devise and implement a unique dessert menu. Candidates should have solid pastry knowledge, excelle...Read More>>.

Soho House & Co. is seeking a talented Pastry Chef to lead our pastry section and create exceptional desserts and baked goods, significantly enhancing the dining experience for our members and guests. The ideal candidate will have at least 2 years...Read More>>.

Grantley Hall is seeking a Pastry厨厨? attendant to support the pastry section, ensuring high-quality desserts and pastries align with the luxury standards of this 5-star property.You will work under the Head Pastry Chef, contributing to...Read More>>.

University of Cambridge in Girton College is seeking a Pastry Chef to join our Catering Department. You will be responsible for planning the pastry work, producing all pastry items and ordering goods to meet business needs.You will mentor j...Read More>>.

Pachamama Group is seeking a Head Pastry Chef to lead the pastry section for a new London opening. You will oversee dessert production, maintain high quality standards and work closely with the culinary team to deliver exceptional pastries....Read More>>.

Parsonage Grill in Oxford is seeking an experienced Pastry Chef to join our kitchen, taking responsibility for the pastry section and working with the Head Chef to manage the kitchen operation. You will lead the pastry team, develop recipes, maint...Read More>>.

Fundamental Hospitality’s Shanghai Me in London is seeking a Pastry Chef de Partie to join a premium Pan-Asian kitchen. You will lead a pastry section, crafting desserts to the brand’s standards, while ensuring consistency, presentation, and f...Read More>>.

Tattu Canary Wharf is opening in November 2026 and is seeking a dedicated kitchen team member. You will earn £18.21 per hour including tronc, with 50% during the two-week pre-opening training.Join a dynamic team delivering exceptional expe...Read More>>.

Bvlgari Hotel London is seeking an experienced Pastry Chef de Partie to join our Kitchen team and contribute to exceptional pastry products across The Bvlgari Lounge and outlets. Reporting to the Pastry Head Chef, you will lead pastry production w...Read More>>.

Full-Time Position (40 hours) - Up to £30k per annum plus service chargeYour country home away from home, nestled within 12 acres of picturesque Hertfordshire countryside. Sopwell House is a luxurious, family-owned Georgian country...Read More>>.

Hospitality & Retail Recruitment is seeking a Pastry Chef for a well-known establishment in Milton Keynes to join permanently. The role offers a strong work‑life balance with no evening shifts and holidays off, including Christmas Day, Boxing Da...Read More>>.

Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy and elegant ambiance. We are seeking a proficient Pastry Chef de Partie to craft exquisite pastries and desserts that ele...Read More>>.

Nobu London Limited is seeking a Pastry Chef de Partie to join a luxury dining brand known for its global Nobu legacy. You will own your pastry station, craft innovative desserts and uphold Nobu standards, while mentoring junior colleagues and con...Read More>>.

Coleg Cambria is seeking a talented Bakery and Pastry Chef to join our flagship Yale site, delivering homemade baked products to hundreds of students and staff. This role blends baking craft with mentoring the next generation of culinary talent wi...Read More>>.

Chef Results Limited is recruiting an experienced Pastry Chef for a 2 Rosette gastro pub in the United Kingdom. You will work mainly on pastry, either solo or with an apprentice, crafting modern British dishes from locally sourced ingredients....Read More>>.

5 Hertford Street Club in London is seeking a talented Pastry Chef de Partie to join our luxury private members’ club and support three pastry kitchens. You will create and deliver desserts with creativity and precision in a fast-paced, high-vol...Read More>>.

Job Description As a Pastry Chef de Partie at the Waldorf Astoria London - Admiralty Arch at Coreus by Clare Smyth, you’re not just managing the hotel’s daily pastry production – you’re spreading the light and warmth of hospita...Read More>>.

Hawksmoor is seeking a Pastry Chef de Partie to own the pastry section, delivering desserts to high Hawksmoor standards. You’ll work hands-on with precision, guiding Commis Chefs and collaborating with senior chefs to ensure consistency and qual...Read More>>.

Thomas Franks Ltd in Solihull is seeking a talented Pastry Chef to join our team at one of our prestigious locations in Solihull. You will work in a fast-paced kitchen, making breads, cakes and pastries from scratch and contributing to bespoke men...Read More>>.

Virgin Hotels London Shoreditch is seeking a Pastry Chef de Partie to join our pastry team. You will contribute to crafting dessert offerings, maintaining high standards, and ensuring seamless service in a vibrant hotel environment.You will...Read More>>.

The Ned pastry kitchen is hiring Pastry Chefs de Partie and Demi/ Chef de Partie to produce exquisite desserts for our hotel, club and 10 restaurants in London. The role involves running service, crafting menus, and ensuring every dessert meets Ne...Read More>>.

Waldorf Astoria London – Admiralty Arch (operated by Hilton) is recruiting a Pastry Chef de Partie to join its pre-opening luxury team. You will lead pastry production, contribute to signature desserts for two signature outlets, and shape the gu...Read More>>.

The Municipal Hotel & Spa MGallery in Liverpool is seeking a Pastry Chef de Partie to lead the pastry section, crafting high-quality desserts, pastries, cakes and petits fours for the hotel’s venues, weddings and events.Reporting to the E...Read More>>.

ROKA Mayfair is seeking a Demi Pastry Chef de Partie to join our vibrant pastry team. You’ll work under senior pastry chefs, delivering creative, precise desserts that reflect ROKA’s standards, in a fast-paced fine-dining environment.We...Read More>>.

The Athenaeum, a luxury hotel in London, seeks an experienced pastry chef to take ownership of a designated pastry kitchen section, preparing and presenting high‑quality pastries and desserts while supporting the Head Pastry Chef and team during...Read More>>.

One Aldwych in Covent Garden seeks an experienced Pastry Chef to join our luxury Pastry Kitchen team. You will ensure all menu items are prepared to our exacting standards, supporting the creation of memorable experiences for guests through high-q...Read More>>.

W1D 5HP The Role… At Soho House, aChef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Chef de Partie, your role is to make sure that our members...Read More>>.

Berkeley Scott is delighted to partner with a prestigious independent 5-star hotel located in Kensington, central London, to recruit a Pastry Chef de Partie for the renowned pastry kitchen.The role offers a 40-hour week, a permanent full-ti...Read More>>.

CUT at 45 Park Lane is seeking a Pastry Chef de Partie to contribute to high-end pastry production and guest satisfaction. You will work across the pastry section, ensuring recipes are followed, portions are precise, and quality standards are met...Read More>>.

Flour Pot Bakery in Brighton/Hove area seeks a Pastry Chef to create innovative pastry recipes and lead the daily production of cakes and sweet products. You will manage ingredients, ensure freshness, uphold quality standards, and work with the te...Read More>>.

Ottolenghi Hampstead seeks a Head Pastry Chef to lead and inspire the pastry team within a high-volume, quality-focused kitchen. You will design innovative dishes aligned with Ottolenghi's flavour philosophy, oversee production, ensure safety and...Read More>>.

Full-timeEmployment Type: Perm. Company Description When we founded Benugo 25 years ago we had a vision of not just creating superb, natural food but of giving London something that was a real experience....Read More>>.

Benugo is seeking a talented Pastry Chef de Partie to join the Benugo Hospitality team at the Victoria and Albert Museum in London. This role offers the chance to contribute to high quality hospitality, events and fine dining in a prestigious sett...Read More>>.

Description *Looking for a Pastry Chef de Partier (FTC Maternity Cover)* PHILOSOPHY As a team we are always looking for ways to reduce our footprint, protect the environment and give back to the communities we work al...Read More>>.

Thomas Franks Ltd. is seeking a Pastry Chef for a 37-week term-time contract at a Somerset site. The role involves crafting breads, cakes and desserts for lunch and hospitality, using seasonal ingredients with a fresh-from-scratch approach. Traini...Read More>>.

Seaton House is seeking an experienced Pastry Chef to join our prestigious kitchen team, delivering modern pastries that celebrate Scotland's seasonal ingredients and showcase them through skillful, innovative desserts.Salary £45,000 per a...Read More>>.

Cameron House, a 5-star luxury resort on Loch Lomond, is seeking a Head Pastry Chef to lead our pastry brigade ahead of the hotel reopening this summer. You will manage a brigade of 8+, oversee pastry production for outlets and events, and ensure...Read More>>.

The Fife Arms Braemar is seeking a talented Pastry Chef de Partie to join our award-winning culinary team. Under Head Pastry Chef Craig Jacobs you will assist in preparing desserts, cakes and pastries for the Clunie Dining Room, Afternoon Tea and...Read More>>.

Bluebird City at South Place Hotel, London, is seeking a Pastry Chef de Partie to join our pastry brigade and help maintain the highest standards of quality and presentation. The role focuses on meticulous pastry production, consistency across sec...Read More>>.

ROKA Canary Wharf is seeking a passionate Pastry Chef de Partie to join our high-energy culinary team. You will support senior chefs, inspire the brigade, and ensure every plate reflects the precision and creativity that define the ROKA dining exp...Read More>>.

BaxterStorey offers an exceptional culinary environment where your creativity can flourish and your talents shine. We invest in your professional growth with ongoing training and development, supporting a healthy work-life balance and an inclusive...Read More>>.

Seaton House in Scotland is seeking an experienced Pastry Chef to elevate our dining experiences with modern pastry techniques and seasonal ingredients. The role requires prior work in 5 star or 2-3 rosette kitchens and a passion for high-quality...Read More>>.

Celeste in Notting Hill, London is seeking a Pastry Chef de Partie to support delivery of our pastry offering across plated desserts and baked goods. You’ll work closely with the Head Pastry Chef and take ownership of your section, maintaining h...Read More>>.