Chef Manager – Weekday Hands-On Kitchen Lead

Eurest is seeking a hands-on Chef Manager to lead our catering operation at Royal Mail in Bristol. You’ll own day-to-day service, drive great food, and ensure a welcoming experience for every customer.

You’ll lead a team, manage budgets, food costs, and stock while maintaining the highest standards of food quality, hygiene and safety, with Monday-to-Friday daytime hours and a strong work-life balance.

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