Japanese Sous Chef – Lead Authentic Menu Innovation

The Recruitment Boutique in London is seeking an experienced Japanese Sous Chef to join our client’s culinary operations in Colindale. You will lead and refine authentic Japanese menus, maintain HACCP standards and deliver high-volume, client-facing services with confidence in Japanese and English.

This full-time role offers a competitive salary, 25 days leave plus 8 bank holidays, private healthcare and a 40-hour week in a dynamic catering environment.

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