Executive Chef & Nutrition Lead — Home-Based with UK Travel

Care Concern Group is seeking an Executive Chef (Nutrition and Hydration Lead) based at home with UK travel. The role focuses on developing menus that balance taste, nutrition and cultural needs while supporting residents’ hydration and wellbeing.

You will lead and coach chefs across the organisation, translate ideas into practical standards and ensure delivery across the group’s homes. Travel will be frequent to understand site challenges.

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