Commis Chef: Learn & Grow in a Busy Kitchen

De Vere Cranage Estate in Holmes Chapel is seeking a motivated Commis Chef to join a busy hotel kitchen. You will prepare ingredients, support multiple kitchen sections and learn the methods used to deliver high‑quality dishes for breakfast, conferences, weddings and events.

Friendly team with plenty of learning opportunities; full training offered, with a focus on food hygiene, safety and career progression within De Vere.

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