Seasonal Chef: Craft Coastal Dishes & Career Growth

Shepherd Neame’s Marine Hotel in Whitstable is seeking a Chef to prepare and present dishes to the highest standards, working as part of a busy kitchen team. This part-time, seasonal role offers flexible hours and an hourly rate with tips, in a historic Kentish coastal setting.

You’ll uphold hygiene and safety, assist with stock control, and mentor junior colleagues while progressing your culinary career across our pubs, Brewery, and Support Office within the Sheps Spirit.

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