Lead Chef – Mon–Fri, High-Volume Catering & Events

Eurest is seeking an experienced Head Chef to lead the culinary operation at a prestigious motor company in Basildon. This role offers a Monday to Friday schedule and a £42,500 per annum salary, overseeing high-volume catering serving hundreds of customers daily.

You will manage a talented kitchen team, plan seasonal menus, control costs, and ensure food safety and quality while driving operational excellence across events and daily service.

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