Apprentice Kitchen Team Leader — Lead a Busy Pub Kitchen

Greene King’s Farmhouse Inns is offering an apprenticeship as Apprentice Kitchen Team Leader. The programme focuses on leading front of house support and kitchen operations, delivering a high-standard dining experience and a welcoming pub environment.

The role includes training through Lifetime Training with a 30-hour week schedule, and a one-year-three-month duration, aimed at developing supervisory skills across busy service periods.

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