Company: Relais & Châteaux
Location:
Job Description:
Longueville Manor is seeking an exceptional Head Pastry Chef to lead the pastry kitchen with creativity, precision and passion. You will create desserts, breads, pastries and ice creams for a luxury hotel, shaping the pastry offering and inspiring a talented team.
This hands-on leadership role requires technical ability, organisational excellence and a passion for developing people, with close collaboration with the Executive Chef and HR on recruitment and development.
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Posted: July 26th, 2026