Part-Time Chef: Fresh Food, Flexible Hours, Perks

Elior UK in Bristol is seeking a part-time chef to join our catering team. You will prepare fresh, high-quality food in a professional environment and deliver excellent customer service in a busy kitchen.

You will work 24 hours per week on a rotating pattern, including weekends and bank holidays. Meals are provided, and there are opportunities for progression. Level 2 Food Safety certification is preferred.

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