The Wykeham Arms Winchester offers a Fuller’s Chef Apprenticeship, blending hands-on kitchen work with college study. You’ll learn across vibrant South of England kitchens while earning and growing under experienced Head Chefs.
As a Chef de Partie apprentice you’ll study 1 day per week, work 4 days in busy pubs or hotels, and receive mentorship, competitive benefits, and opportunities to advance to General Manager or Head Chef.
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