Private Chef – London & International Travel

An experienced Private Chef is sought to cook on a personal basis for a private client. This is an exceptional opportunity for a chef who values flexibility, variety and the chance to deliver fresh, health-conscious cooking in a private household.

The client does not entertain frequently, so the focus is on consistent, day-to-day healthy and wholesome cooking rather than formal entertaining — an ideal role for a chef who excels at delivering high-quality everyday meals.

The role at a glance

• Working pattern: approximately 8 months working and 4 months off per year
• Schedule: sporadic and flexible
• Location: around 4 months based in London, 4 months overseas, and 4 months downtime, with travel between the UK, US and Europe as needed

Key responsibilities

• Prepare daily meals aligned with the client’s healthy eating preferences — primarily grilled proteins (chicken, steak) and fresh vegetables
• Source high-quality, fresh ingredients
• Plan and adapt menus to seasonal availability
• Maintain an organised, clean kitchen and manage pantry and supply inventory
• Occasionally prepare food for small, informal gatherings when required
• Travel with the client between the UK, US and Europe as needed

Cuisine style

• Clean, healthy and nutritious cooking
• Grilled chicken and steak, prepared simply and expertly
• Generous, well-seasoned vegetable accompaniments
• Wholesome, balanced meals over elaborate or heavily processed dishes

Skills & experience

• Proven experience as a private chef
• Strong foundation in healthy cooking techniques
• Confident grilling and cooking of proteins to a consistently high standard
• Able to work independently and use initiative
• Excellent organisational and time-management skills
• Flexibility to travel internationally and adapt to different kitchen environments
• Discretion and professionalism at all times

Package:Competitive and negotiable depending on experience.

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