Goldenkeys is recruiting a Head Pastry Chef for a prestigious 5-star hotel in central London. You will lead a 16-strong pastry team and craft desserts for a Modern British restaurant, afternoon tea, in-room dining, bakery and private dining rooms.
You will develop high-end pastry menus, oversee operations, and mentor the team in a luxury setting. Right to work in the UK is required. CVs or messages to toby@goldenkeys.co.uk.
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