Breakfast Chef — Flexible Hours, Path to Sous Chef

Marston’s is seeking a Breakfast Chef to join our busy pub kitchen. From prep to plate, you’ll cook and present high‑quality breakfast dishes to spec, delivering a great guest experience.

You’ll thrive in a fast‑paced environment, collaborate with a friendly team, and develop your skills on our internal career pathway towards Sous Chef. Flexible and part‑time hours are available to suit your life.

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