Commis Chef: Learn & Grow in a Busy Kitchen

Blue Arrow in Edinburgh is seeking a Commis Chef to support the kitchen team in preparing and serving high-quality dishes across outlets. You will work closely with the Head Chef and senior chefs in a busy hotel environment.

The role offers £12.71 per hour plus TRONC £4000 per year, a 40-hour week, and excellent training and development opportunities, with genuine career progression within a growing hospitality business.

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