Sommelier & Wine Curator — Culture-Driven, Part-Time

BAR BLONDIE is opening a new wine bar and restaurant in North London. We are seeking a sommelier with passion for wine and hospitality to join the opening team.

Role focuses on delivering expert wine service, curating recommendations, and collaborating with kitchen and management to evolve the wine list while training junior staff. This part-time position offers opportunities for growth and involvement in a vibrant, arts-driven venue.

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