Chef de Partie: Lead a Section in Busy Restaurant

Corus Consultancy client in Leighton Buzzard, Bedfordshire, is seeking a Chef de Partie to join a busy kitchen team and maintain high standards across a section. The successful candidate will have restaurant experience, be able to run a section, and work to strict food safety guidelines in a fast-paced environment.

The role pays £20 per hour and requires professional presentation in white jacket and protective gear as described.

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