Impact Food Group (IFG) invites applications for a part-time Chef at a new site in Loughborough. The role runs Monday to Friday, 9am–2pm (25 hours per week) across 38 term-time weeks, with a salary of £14,450 per annum.
You will assist the onsite Chef Manager in delivering high-quality meals to students and staff, work in a fast-paced kitchen handling 200+ covers, and contribute to a positive dining experience with fresh ingredients and safe, clean processes.
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