Reservations Manager — Hybrid, Premium Hospitality

Wimbledon Food & Drink at The Championships is hiring a Reservations Manager to lead end-to-end bookings across onsite venues. You will manage the SevenRooms platform, guest communications, reporting and capacity strategy, with a focus on delivering exceptional guest experiences.

The role combines a permanent pattern with August–March (part-time) and April–July (full-time), supporting peak summer operations and year-round hospitality excellence.

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