Taste Hospitality Recruitment Limited is sourcing a Chef de Partie for a luxury hotel in Jersey, Channel Islands. The role requires a strong, high-level chef background and experience in an à la carte restaurant, working under a renowned Michelin-starred Head Chef.
The successful candidate will join a multi-restaurant property with world-class dining, seasonal British ingredients, and superb event spaces. Accommodation assistance is available, and a highly competitive salary package is on offer.
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