Brasserie Supervisor: Lead a High-Standard Guest Experience

Ardencote Hotel & Spa in Warwickshire is seeking a Brasserie Restaurant Supervisor to lead the Food & Beverage team during service and ensure guests receive outstanding service. You will work alongside the Restaurant Management team to maintain high standards and guide staff through daily operations.

The role requires a hands-on leader who can organise busy service, train team members, manage stock and safety procedures, and ensure a positive guest experience from start to finish.

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