Pastry Chef de Partie — 4-Day Week, London

HC Solutions Ltd is seeking a Chef de Partie Pastry at a Mediterranean restaurant near London Bridge. You will join a talented pastry team under a mentor and Head Chef with Michelin‑level experience, contributing to a small, seasonal menu.

The role offers a salary of £42,000 – £45,000 per year, a 4-day week with 3 doubles and 1 single shift, and the opportunity to grow within a long-term position in a stylish dining setting.

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