Company: St-Andrews-Brew-House
Location: Norwich
Job Description:
St Andrews Brew House in the heart of Norwich is hiring a Seasonal Chef de Partie from October to January, with potential for permanent roles. The role offers access to the CDP development programme, Apprenticeship Scheme, culinary masterclasses, generous staff discounts, free meals, weekly pay, Sharesave and a company pension, plus 28 days holiday.
The successful candidate will be an established Chef de Partie or a driven Commis Chef ready to advance, with a passion for high-quality fresh food
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Posted: September 24th, 2026