Overview
In this role you deliver warm, efficient customer service while preparing drinks and food, manage orders and payments, and help maintain a clean, safe workspace. You will support opening/closing duties and adapt to varying client needs across locations. This role offers growth within a service-focused environment and the chance to contribute to a positive guest experience. You will work with cross-functional teams to uphold safety standards and service quality.
Responsibilities
- Provide excellent customer service while preparing drink and food orders
- Compile orders accurately and in a timely fashion
- Receive payments by cash, debit/credit card, and campus card
- Assist with opening/closing of the location
- Keep stations clean and replenished at all times
- Maintain excellent customer service and positive attitude towards guests, customers, clients, co-workers, etc.
- Adhere to Aramark safety policies and procedures including proper food safety and sanitation
- May perform other job duties as required
- Role may involve physical tasks (lifting, bending, pushing, pulling, standing/walking) and PPE usage
Key requirements
- Experience in food service and cash-handling (asset)
- Strong customer service skills and ability to work in a team
- Ability to follow directions, work quickly and concisely under pressure, and with minimal supervision
- Must be flexible and adaptable to change
- customer service
- teamwork
- adaptability
- cash handling
- POS terminal operations
- food safety awareness
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