Senior Production Chef – Farm-to-Table Bakery Lead

Heckfield Place is seeking a Senior Production Chef to collaborate with the Culinary Director and Head of Culinary Training on creating products from Heckfield Home Farm and Estate for our businesses.

You will lead the baked goods program, focusing on seasonal breads, including sourdough, while ensuring quality, cost control, and food safety across operations. This role suits a creative, collaborative professional with a passion for farm-to-table cuisine.

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