Company: Focus Hotels Management Limited
Location:
Job Description:
Dallas Burston Polo Club is seeking a Food & Beverage Manager to lead the daily operations of the Hotel Restaurant, Bar outlets and conference spaces. You will drive guest experiences with integrity, manage budgets, and partner with the hotel team to deliver exceptional service.
The role demands hands-on leadership, strong team management, and a proactive approach to menu and service improvements, while upholding our standards and values across all guest touchpoints.
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Posted: October 18th, 2026