Company: Radisson Hotel Group
Location: North East
Job Description:
Radisson Blu Durham is seeking a Chef de Partie to join our vibrant kitchen team. You will support the smooth operation of the kitchen, deliver high-quality dishes, and contribute to guest dining experiences across the hotel.
You will work with a team, uphold food safety standards, manage tasks with a can-do attitude, and help control costs and inventory while embodying the Radisson service ethos.
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Posted: September 24th, 2026