Regional Chef: Lead Nutritious, Resident-Focused Kitchen

BCG Cares is seeking a Regional Chef to lead the kitchen team across the region, delivering nutritious meals that residents will love. You will manage stock, design menus, and work within the budget while prioritising resident wellbeing.

Ideal candidates have commercial kitchen experience, reliability, and HACCP knowledge, with PVG clearance and right to work in the UK. A care-home background is helpful but not essential.

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