Hospice Senior Chef: Fresh Meals, Flexible Hours, Impact

St Richard’s Hospice in Worcester is looking for an experienced Chef to join their Catering Team. In this role, you will prepare and serve nutritious meals for patients, ensuring dietary and cultural needs are met. A strong sense of quality and cleanliness is crucial.

You’ll be valued in a compassionate organization that provides care to those with illnesses that cannot be cured. Key benefits include generous annual leave, enhanced sick pay, and a subsidized café.

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