Kitchen Manager: Lead a Fast-Paced, Profitable Kitchen

Hot N Juicy Shrimp LDN is seeking a Kitchen Manager to lead the kitchen operations, ensure top-quality dishes, and drive profitability. This hands-on role requires strong leadership, stock management, and strict adherence to HACCP and safety standards.

You will supervise the kitchen team, control costs, and collaborate with management to deliver exceptional dining experiences while maintaining high food quality and guest satisfaction.

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