Weekend School Chef – Fresh Food, Growth & Benefits

WSH Group is seeking a Chef to manage a pod on Saturdays and Sundays at a secondary school in Bolton. The role involves preparing and presenting food, ensuring health and safety compliance, and supporting day-to-day operations. Candidates should have at least NVQ Level 2 in professional cooking and a minimum of three years of experience in the food industry. The position offers a competitive hourly rate of £15.00 and opportunities for professional development through various training programs.#J-18808-Ljbffr…