Carvery Chef – Flexible Hours, No Evenings

British Garden Centres is seeking skilled Chefs/Cooks for a permanent, full-time role at Lytham St Annes. 30 hours per week including weekends. You will prepare delicious meals to menu specifications, manage carvery tasks, and deliver quality dishes with speed and consistency.

The role emphasizes accuracy, safety, and a calm, reliable approach in a busy kitchen. Benefits include a 50% meal discount at BGC restaurants and 20% discount at BGC stores.

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