The Edinburgh Grand, part of Marriott’s Luxury Collection, invites applications for a Breakfast Chef. You will prepare and cook a range of fresh breakfast dishes, maintain high standards, and work closely with kitchen and front-of-house teams to deliver an exceptional guest experience.
Ideal candidates will have breakfast kitchen experience, a passion for quality, strong organisational skills, and a proactive team attitude. Flexible early shifts, weekends, and holidays are required.
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