Marston’s is seeking a Commis Chef to join our team and help prep, create and bring our pub menu to life. You’ll fit in if you have a passion for food, enjoy learning new prepping skills, and are eager to own a section of the kitchen.
We’ll support your career through our internal DNA pathway, with the goal of progressing to Sous Chef. Benefits include a 30% discount at our pubs, flexible hours, a £4.50 meal deal on shift, apprenticeship programmes and a lively, welcoming team.
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